Skip to main content / Screen Reader Access  
Loading document ...
Loading page ...

Page
of

Transport Phenomena In Food Processing

  •  Units 4
  •  Lessons 30
  •  No. of Downloads 1368
  •  Course Type Post Graduate
  • Rating
 Download Course
Syllabus

Introduction to heat and mass transfer and their analogous behaviour, steady and unsteady state heat conduction, analytical and numerical solution of unsteady state heat conduction equations, use of Gurnie-Lurie and Heisler Charts in solving heat conduction problems. Applications in food processing including freezing and thawing of foods.

Introduction to Heat and Mass Transfer and Their Analogous Behaviour

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

One-Dimensional Steady-State Heat Conduction Through Some Simple Geometry

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

Steady-State Heat Conduction Through Some Complex Geometry

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

Overall Heat Transfer Coefficient and Critical Thickness of Insulation

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

Conduction With Internal Heat Generation in Plane Wall and Cylinder

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

Steady-state Heat Conduction in Two Dimension

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

Principles of Unsteady-State Heat Conduction

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

Unsteady-state Heat Conduction in Various Geometry

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

Multi-Dimensional Unsteady-State Heat Conduction

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

Application of Heat Conduction in Food Processing Industries

Learning Packages
Assignment Lesson Content MCQ's PDF Presentation Short Q&A Short Q&A Long Q&A True/False Fill Up's
Syllabus

Convective heat transfer in food processing systems involving laminar and turbulent flow heat transfer in boiling liquids, heat transfer between fluids and solid foods. Functional design of heat exchangers: Shell and tube, plate and scraped surface heat exchangers, Jacketed vessels

Convection heat transfer – introduction, ideal and real fluids, viscosity – dynamic viscosity and kinematic viscosity, turbulent and laminar flow

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

Dimensional analysis, heat transfer coefficient for laminar flow, turbulent flow, transitional flow, immersed bodies, flow in packed beds and non- Newtonian flow

Learning Packages
Lesson Content PDF Presentation Short Q&A Long Q&A Fill Up's True/False Assignment MCQ's

Heat transfer in boiling liquids – general aspects, forms of boiling, factors affecting boiling- condensation heat transfer

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

Heat exchangers – introduction, classification of heat exchangers, Heat exchanger analysis and log mean temperature difference

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A True/False Fill Up's Long Q&A

Heat exchanger effectiveness and number of transfer units

Learning Packages
Assignment MCQ's Short Q&A Long Q&A Fill Up's True/False Lesson Content PDF Presentation

Design of tubular heat exchanger and shell and tube heat exchanger

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A

Design of plate heat exchanger

Learning Packages
Lesson Content MCQ's Short Q&A Long Q&A PDF Presentation Assignment

Design of scraped surface heat exchanger and jacketed vessels

Learning Packages
PDF Presentation MCQ's Short Q&A Long Q&A Assignment Lesson Content
Syllabus

Radiation heat transfer and its governing laws, its applications in food processing.

Introduction to radiation heat transfer

Learning Packages
Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False Assignment

Governing laws in radiation heat transfer

Learning Packages
Assignment PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False Lesson Content

Radiation properties and radiation view factor

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

Absorptivity, transmissivity and reflectivity

Learning Packages
MCQ's Short Q&A Assignment Lesson Content PDF Presentation Long Q&A Fill Up's True/False

Concept of black body

Learning Packages
Assignment PDF Presentation MCQ's Short Q&A Fill Up's True/False Lesson Content Long Q&A

Applications of radiation heat transfer in food processing

Learning Packages
Assignment Lesson Content PDF Presentation Short Q&A Long Q&A MCQ's Fill Up's True/False
Syllabus

Molecular diffusion in gases, liquids and solids; molecular diffusion in biological solutions and suspensions molecular diffusion in solids, unsteady state mass transfer and mass transfer coefficients, molecular diffusion with convection and chemical reaction, diffusion of gases in porous solids and capillaries, mass transfer applications in food processing

Diffusion and Molecular Diffusion in Gases

Learning Packages
Lesson Content PDF Presentation Short Q&A Long Q&A Fill Up's True/False Assignment MCQ's

Molecular Diffusion in Liquids, Biological Solutions and Gels

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

Molecular Diffusion in Solids

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

Unsteady State mass transfer and mass transfer coefficients

Learning Packages
Assignment Lesson Content MCQ's Long Q&A Fill Up's True/False PDF Presentation Short Q&A

Molecular Diffusion with convection, chemical reaction and porous solids and capillary

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

Mass transfer application in food processing

Learning Packages
Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False