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Ice-cream & Frozen Deserts

  •  Lessons 12
  •  No. of Downloads 123
  •  Course Type Post Graduate
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1. History, development and status of ice-cream industry

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Lesson Content PDF Presentation MCQ's Assignment Fill Up's Long Q&A Short Q&A True/False

2. Definition and Classification of ice-cream

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Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False Assignment

3. Composition and standards of Ice Cream and other frozen desserts

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Lesson Content MCQ's PDF Presentation

4.Stabilizers And Emulsifiers - Their Classification, Properties and Role In Quality of Ice Cream

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Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False Assignment

5.Technological Aspects of Ice Cream Manufacture, Thermodynamics of Freezing and Calculation of Refrigeration Loads

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Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's Assignment True/False

6. Types of IceCream freezer

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Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

7. HYGIENE, CLEANING AND SANITATION OF ICE CREAM PLANT

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Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

8. EFFECT OF PROCESS TREATMENTS ON THE PHYSICO-CHEMICAL PROPERTIES OF ICE-CREAM MIXES AND ICE CREAM

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Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

9.PROCESSING AND FREEZING OF ICECREAM MIX AND CONTROL OF OVERRUN

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Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

10.PACKAGING, HARDENING, STORAGE AND SHIPPING OF ICE-CREAM

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Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

11.DEFECTS IN ICE CREAM, THEIR CAUSES AND PREVENTION

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Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A Fill Up's True/False

12.RECENT ADVANCES IN ICE CREAM INDUSTRY AND PLANT MANAGEMENT

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Assignment Lesson Content PDF Presentation MCQ's Short Q&A Long Q&A True/False